2008 Awazon "Mangjing Ancient Tea Tree" Raw

Tea type
Pu-erh Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by DigniTea
Average preparation
200 °F / 93 °C 0 min, 30 sec

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  • “Splendid Raw Pu-erh. Can last over 10 infusion easily. Gradually doing longer brewings starting from 30sec. I like to brew it Gong fu style. Lots of leafs and multiple brews. It has characteric...” Read full tasting note
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From Awazon Tea (www.pu-erhtea.com)

2008 Awazon “Mangjing Ancient Tea Tree” Raw 357g
Mangjing Ancient Tea Mountain in a preserved ancient tea plantation area located on Jingmai Mountain in the Hengduan Mountains, southwestern border area of Yunnan Province In this tea growing area 10% of the tea trees are aged 500-1000 years, about 30% are 300-499 years old, and the average age of the tea trees in the entire biocenosis is about 200 years.

About Awazon Tea (www.pu-erhtea.com) View company

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1 Tasting Note

91
1 tasting notes

Splendid Raw Pu-erh. Can last over 10 infusion easily. Gradually doing longer brewings starting from 30sec. I like to brew it Gong fu style. Lots of leafs and multiple brews.

It has characteric floral smell and taste, nice smooth light taste and little sweetness on aftertaste

Preparation
200 °F / 93 °C 0 min, 30 sec

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