Asian Pear & Ginger

Tea type
Oolong Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
Not available
Edit tea info Last updated by Jillian
Average preparation
Iced

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4 Tasting Notes View all

  • “My last experience with kombucha wasn't so hot, but I wanted to give it another chance. This one still smells like beer and tastes a bit like it too, though it's mixed with something reminiscent...” Read full tasting note
    65
    JillDragon 1622 tasting notes
  • “Ooh, I remember trying this in April! I was visiting a friend and grabbed a bottle of this to go with my deli sandwich. I *really* liked it. I've had a few bottle kombucha drinks and this one...” Read full tasting note
    90
    poemaXX 10 tasting notes
  • “I haven't had kombucha in a long time, so I decided to stop after work today to grab one. I've had this flavor before and enjoyed it a lot. I think the sweetness of the pear works really well with...” Read full tasting note
    teaqueen 354 tasting notes

From Kombucha Wonder Drink (KWD)

CONTENTS: Filtered water, organic brewed oolong tea (filtered water, organic oolong tea leaves), organic kombucha (filtered water, organic cane juice, organic oolong tea leaves, yeast and bacteria cultures), organic cane juice, organic ginger extract, organic pear flavoring with other natural flavors, carbonation.

About Kombucha Wonder Drink (KWD) View company

Company description not available.

4 Tasting Notes

65
1622 tasting notes

My last experience with kombucha wasn’t so hot, but I wanted to give it another chance. This one still smells like beer and tastes a bit like it too, though it’s mixed with something reminiscent of pear cider (the hard stuff). The carbonation ‘bites’ the tongue and leaves a rather sweet fruity aftertaste. I’m also not convinced that there’s no alcohol in this drink as this is a fermented tea and alcohol is a natural by-product of the fermentation process.

It’s…not bad, though I think kombucha might be an aquired taste. Still I’d drink this again.

Preparation
Iced

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90
10 tasting notes

Ooh, I remember trying this in April! I was visiting a friend and grabbed a bottle of this to go with my deli sandwich. I really liked it. I’ve had a few bottle kombucha drinks and this one didn’t disappoint: fizzy, sweet, but with a bite to it. It feels like a “grown up” drink to me. It’s not super sweet juice or soda, or a beer (not up my alley) – just light, tasty and refreshing.

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354 tasting notes

I haven’t had kombucha in a long time, so I decided to stop after work today to grab one. I’ve had this flavor before and enjoyed it a lot. I think the sweetness of the pear works really well with the taste of fermented tea, and it smooths out the sharpness of the ginger. It’s a bottle of fizzy, fruity, happy buzz. I think oolong tea works the best with the SCOBY process, because it’s already such a complex tea type. You can mix almost anything with it once it’s fermented and it will taste good.

I haven’t been very healthy lately with my eating habits. In between hunting for a “real” job and finally spending time with my boyfriend after I graduated from my college, which was hours away from where he lives, my diet just hasn’t been a priority. As a result, my pants are a little tight these days. I want to do something about that before my eating gets too out-of-control, and I’m thinking tea is going to figure heavily into my new regimen. I started with kombucha today because I know it’s good for the digestion and full of all kinds of other goodies.

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