It just arrived in the mail today from France. With our standard 7g, 750 ml boiling water, 5 minutes, the aroma knocked my socks off. The white tips are also pretty. It’s quite mild.
A great rarity, this top-quality black tea from Nepal is similar to a Darjeeling.
Its whole leaves produce a subtle fragrance and a flavour of ripe fruit.
A fine tea all day long.
PREPARATION ADVICE FOR 1 CUP :
Amount of tea leaves: 2.5g
Best water temperature: 95 °C
Infusion time: 5 min
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