I like this tea as an every day tea. It has some vegetal background with fruity sweetness. I like this tea at work and keeps me warm in the morning. Over all an OK tea.
Wuyi Green (Wu Yi Qing Cha)
Another of the local green varietals one finds in the mountains and hillsides of Fujian Province. Leaves are a rich color, then pan-fired and shaped to a small curved leaf that offers a wild and natural- fruity taste that will linger. Cup color is clear light green. This lot was harvested early in the spring. We find the fresh taste of this tea very enlivening.