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Oolong (Loose)

Tea type
Oolong Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by chompy
Average preparation
185 °F / 85 °C 4 min, 0 sec

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From Whittard of Chelsea

Delicate ‘semi-fermented’ Oolong is halfway between black and green teas and is naturally the most exotic tasting tea in the world. This Formosa Oolong has a wonderful chestnut aroma with a dry, floral flavour and natural tea-leaf sweetness. Best brewed very light and drunk without milk.

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1 Tasting Note

59
15 tasting notes

Decent oolong. Surprisingly resilient to over-steeping (one of my bad habits).

Preparation
185 °F / 85 °C 4 min, 0 sec

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