9 Tasting Notes
Miss me with that sack of tea-leaf stems and sawdust, bruh. Just leave it in the dust pan and walk away…
Dry notes: Spearmint, basil, woody leaf stems, passive aggression.
Wet notes: Green wood, green nuts, notebook paper, sadness.
Finish: Couldn’t come fast enough.
Very interesting and complex but not my favorite combos…
Dry notes: rotten wood, wet bark, mahogany, light brown leather.
Wet notes: connecticut shade cigar wrapper, tobacco, dry cardboard, molasses, ripe walnuts.
Finish: damp, thick, moderately astringent
Early spring (March 2020) picking; bright, clean flavors!
Dry notes: sweet corn husk, freshly cut thick grass, warm hay.
Wet notes: pea shoots, green beans, dewey spring morning.
Flavors: Corn Husk, Cut Grass, Garden Peas, Green Beans, Hay
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