drank 2014 Jingmai Raw by Mandala Tea
661 tasting notes

Backlog

Had this tea awhile ago and I remember it being really rough with bitterness in the first few steeps. It did not appeal to me at all. Around steep #5 it mellowed out. The bitterness was gone and it was a strong apricot taste. I didn’t try too many steeps after that. Next time I have this I think I will start drinking it at Steep 5 and see where it goes from there. It just kept getting better!

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Green teas are my favourite teas but I also enjoy: white, some herbal,rooibos, raw pu’erh, light oolongs, a little bit of black , and a little bit of ripe pu’erh. I have moved away from artificial flavourings and there’s hardly anything left in my cabinet with artificial flavouring or colours. It is mostly straight teas or tea blends.

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Ontario , Canada

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