65

The steamy hot leaves smell like artichoke! Strongest note I taste is vegetal. Maybe next time I brew It will be better

Flavors: Artichoke

Preparation
205 °F / 96 °C 0 min, 15 sec 4 g 3 OZ / 100 ML
mrmopar

Age it a few years. I still don’t think it is quite ready. The 2012’s are starting to hit the sweet spot.

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mrmopar

Age it a few years. I still don’t think it is quite ready. The 2012’s are starting to hit the sweet spot.

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