drank Anji Bai Cha Green Tea by Jing Tea
110 tasting notes

Ok second time i’m trying this, this time i got a feelings its more something i appreciate. Used almost double the amount off leafs from first time and lowered the temperature to 60°c. Its got alot more sappy almost hay like taste. A bit like dragon well but without the citrus/hazelnut notes. Its not bitter at all… just a refreshing cup off green tea.

I’m still not sure if this tea is for me personal worth the extra euro’s because this is a rather expensive green tea… lucky for me i won this sample on a facebook give away a while ago otherwise i probably wouldn’t have ordered it due to the higher price range.

150 °F / 65 °C 3 min, 15 sec

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