drank Korean Sejak by DAVIDsTEA
481 tasting notes

I like this, for a green tea. It’s definitely different—flavourful, with many different notes. I probably steeped it a little hot.

I think this is what ‘buttery’ really is. It’s also nice and earthy (though not vegetal), with a very subtle mineral taste. Although it’s becoming quite bitter as it cools—will have to make sure I user a cooler steep time in the future.

Preparation
185 °F / 85 °C 2 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Disclaimer: I work for Murchie’s Tea and Coffee as a taster and blender. I will avoid putting any ratings on teas from them from here on out.

A tea-drinking transgendered Canadian, university graduate, majored in geology (yes, “rocks and things”). I take most of my tea at home by gaiwan, and at work by mug.

My notes are pretty disjointed because I’m absent-minded, and I also keep a teatra.de blog for reviewing and rambling about tea books/publications, and an instagram for photos. Expect nerding about tea production and history on both.

https://www.instagram.com/greywacke.tea/

Location

Canada

Website

http://artoftea.teatra.de

Following These People

Moderator Tools

Mark as Spammer