When I first opened up this tea, despite vigorous shaking of the packet, it was pretty much all chunky fruit bits with hardly any oolong on the top, making my first few cups a bit flat (and not as caffeinated as I was wanting). So I started steeping the chunky leaf with a Yorkshire Gold teabag just to up the tea/caffeine content (which actually worked quite well, producing a nice citrusy orange and cream note over the top). By the time I made it to the bottom of the bag, I finally got to where all the oolong tea leaves were hiding and could steep the tea as intended.
The oolong is roasty with an underlying minerality. The orange flavor is very vibrant… it has a very juicy, tangy quality to it, lacking any of the weird orange flavorings that evoke vitamins or Tang. The cream note is a bit more subtle… for my cups where I got almost entirely chunky herbal pieces it was far more prominent, but drinking it on an actual tea base, it presents more as a sweetness at the end of the sip and lightens the cup a bit.
The citrus is really spot-on, I can definitely see this being akin to nomming on a clementine. But I do wish it were easier to get a more consistent cup without having to up-end the entire package into a ramikin first and then subsequently have to try to get all the contents back into the package without making a mess.
Flavors: Citrus, Cream, Juicy, Mineral, Orange, Orange Zest, Roasty, Sweet, Tangy
This does sound tasty!