Chai Amazonia (organic)

A Chai Guayusa Blend from


71 / 100

Calculated from 20 Ratings
Tea type
Chai Guayusa Blend
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Black Pepper, Cardamom, Cinnamon, Fennel, Ginger, Guayusa Leaves, Organic Natural Flavoring, Pink Peppercorns, Stevia Leaf
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Loose Leaf
Kosher, Organic
Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 6 min, 15 sec
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23 Tasting Notes View all

“Had my dad sample this tea while he’s visiting from Canada. During the week he was here, I introduced him to various teas – he occasional hits DavidsTea in the mall for free samples (lol) but...” Read full tasting note
“I got this in a swap with Reasoned_Melody. There’s a longer story behind how I got this tea, but let’s just say they finally came. Yay!!! I was dragging a bit this morning and I thought this...” Read full tasting note
“Guayusa and chai? Sounds like a good combo. I’d really rather have some of Butiki’s Good Morning Sunshine right now, though… The aroma of this one is definitely chai-like, but smells like it’s...” Read full tasting note
“Dry Leaf Nose: Sweet and spicy with strong guayusa notes. Liquor: Green-gold and clear with sweet spicy aromatics. Flavour: Mild, but warm and spicy with pepper and ginger notes, and a hint of...” Read full tasting note


A warm welcome
This exotic, energizing chai uses guayusa from the Amazonia region of Ecuador, spiced up with cinnamon, ginger, peppercorns and spices. Guayusa is a big part of daily life in Ecuador. Every day, indigenous families wake up at 3am to sit around the fire, sipping guayusa from gourds until the sun comes up and chatting about everything from hunting techniques to ancestral myths. You don’t have to get up that early to enjoy it, but trust us – this spicy chai is sure to wake you up and warm the soul.

Ingredients: Organic: guayusa, cinnamon, ginger, cardamom, fennel, black pepper, pink peppercorns, stevia.


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