Sipdown! (17 | 147)
I figured this would be interesting to try as a milk tea! I only had one packet left after sending out a couple on swaps, so I thought it would be a nice way to finish it off.
The beginning of the sip is actually dead-on for kabocha! Which I was not expecting at all, given that’s not a note I found in the tea by itself. But it’s very squashy, yet sweet and creamy, almost like a creamy kabocha soup. The middle and end transitions more to sweet honeyed brioche, which makes more sense as I often find wakocha bready.
Anyway, surprising and yummy! Next time I’d try this one with honey syrup instead of regular.
Flavors: Bread, Butternut Squash, Honey, Pumpkin