This one is a high grown tea, from about 1500-1800 meters in elevation. It’s not quite as high as the Nuwara Eliya, though, so I’m expecting there to be some difference.
The aroma of...”
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This tea is named after the region it is grown in. The Dimbula region is located in the western highlands. This is a delicate tea with long wiry leaf and a bright liquor with a flowery flavour.
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