Moonlight Spice Orange Spice White Tea

A Fruit Herbal White Blend from


57 / 100

Calculated from 18 Ratings
Tea type
Fruit Herbal White Blend
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Cloves, Cinnamon
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Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 190 °F / 87 °C
Steep for 5 min, 15 sec
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21 Tasting Notes View all

“Sipdown #71, this one came from Sil. I’ve drank it before, & it’s ok, but not something that will ever take up residency in my cupboard.” Read full tasting note
“I was digging through my home cupboard, which has only about 5% of my teas in it, when I stumbled upon a tin of Bangkok that had a bunch of tea bags in it… that weren’t Bangkok. I got several Numi...” Read full tasting note
“Another sipdown from omgsrsly Not a fan of this one..I like it a lot in theory…but they missed the boat when they decided “spiced” meant overload this with cloves. The citrusy flavour and the tea...” Read full tasting note
“Second to last of the original bagged tea splurge left to write about. Woo hoo! I wanted to drink this after the White Nectar Osmanthus Spring because the Moonlight Spice is, as the name suggests,...” Read full tasting note


Org. Cinnamon, Org. Orange Peel, Org. Cloves, Fair Trade Certified™org. Pai Mu Tan White Tea, Org. Hibiscus, Org. Allspice, Org. Ginger, Org. Schizandra Berries, Org. Lemongrass, Org. Dried Lime

About Numi Organic Tea

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