China Keemun

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
Sold in
Bulk, Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
205 °F / 96 °C 3 min, 30 sec

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From Simpson & Vail

This China black tea is produced in the Anhui province in Qimen (Keemun) County. Located in eastern China, in the southern part of the province, this Keemun tea has slender black leaves that are tightly curled and yield a full-bodied tea with a flowery bouquet.

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1 Tasting Note

77
196 tasting notes

A very nice black with an amazing range of tastes fom earthy to unsweet prune and finishing with a floral. Lighter than expected. Excellent.

Preparation
205 °F / 96 °C 3 min, 30 sec

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