Taiwan Black

A Black Tea from

Rating

75 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Black Tea
Flavors
Not available
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 14 oz / 414 ml of water
Set water temperature to 200 °F / 93 °C
Use 3 g of tea
Steep for 2 min, 30 sec
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1 Tasting Note View all

“2021 sipdown no. 82 I have a suspicion this isn’t a Taiwanese black. Perhaps it’s mixed with another black tea? It has an almost cardboard-like taste. Like an actual liquified cardboard.” Read full tasting note

Description

A single origin black tea from Taiwan. Full-bodied with smooth, malty honey notes. Holds up well to milk and sugar.

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