Chai: Sweet and Spicy Celebration

A Black Chai Blend from

Rating

83 / 100

Calculated from 4 Ratings
Tea type
Black Chai Blend
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Ingredients
Not available
Flavors
Cinnamon, Spicy
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 13 oz / 375 ml of water
Set water temperature to 195 °F / 90 °C
Steep for 3 min, 30 sec
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4 Tasting Notes View all

“I love this tea! It’s my favorite out of the chais I’ve got. It’s really good with just spoonfulls of sugar, and a splash of milk. It’s wonderful to drink in place of coffee, and really good with...” Read full tasting note
“1 teabag used Bright and flavourful sweet spice- good blend of flavours. Balanced well with tea taste. Only a slight bitter dilute flavour.” Read full tasting note
“I have to add a sweetener to this tea, but I love it if it’s cold outside and I need something warming. The tea is spicy and tastes like Christmas! I love this tea! Also perfect with a splash of milk.” Read full tasting note
“Lovely with sugar and a splash of milk, it’s very warming and comforting. Great for winter evenings.” Read full tasting note

Description

Chai was drunk only by the royalty in India. But they couldn’t keep it to themselves for long. Soon the secret recipe spilled out of the palaces and into everyone’s homes. Nowadays, the aromatic scent of cinnamon, ginger and cloves fills the air of every street in India.

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