I just learned the best feature of my new cheap porcelain teapot – unlike the tetsubin, I can just shove the whole works into the fridge without any worries!
This afternoon I pulled out what was left of the huge pot of this I made last night, and I can happily say I like it just as much – if not better! Yes, the chamomile is definitely present, but it’s easily ignored, and I still taste guilt-free spumoni that’s even more ice-cream-like now that it’s chilled. I am still very, very happy with this purchase!
And I’m making up a mixed bag of teas for a co-worker who’d like to try some loose leaf. He’s one of my husband’s friends (they nerd-out together to Sci-Fi movies I don’t want to see), and a coffee drinker, but likes TAZO Passion and Celestial Seasonings Peppermint. His wife is also going to have baby #3 in a couple weeks. Anyone want to peek in my cupboard and give me some suggestions of what to include?
