I received this from the Verdant Blend Club for April, and this is also available on their website. There is a lot going on in this tea due to the many ingredients, but the sweetness from the Laoshan Black and licorice root are ever-present, with the herb flavors (from the rosemary, thyme, and oregano) coming through more toward the middle-end. The typical chocolaty notes from the Laoshan black tend to meld very well with everything, and there are some very subtle fruity notes here from the orange peel, grapefruit peel, and bergamont… but only a hint. Some sips are sweeter than others, especially as this tea cools. I’m really enjoying the licorice sweetness which tends to hit me in the back of the mouth/throat, while the other flavors are more ‘forward’ on the toungue/mouth.
I found this to be fairly complex and unique and I recommend you try it if you are a fan of licorice sweetness, herb flavors, or if you just can’t get enough of Verdant’s Laoshan Black variations.