86
drank Jasmine Pearls by Narien Teas
18 tasting notes

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Preparation
180 °F / 82 °C 2 min, 0 sec

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Bio

My love for loose-leaf tea began in 1999 while in Baku, Azerbaijan. I am a fan of watching the leaves unfurl. Though I truly adore a cup of early grey with a splash of milk and sugar, I am always searching for new teas to try.

Location

New England, USA

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