83

A huge thank you to Jillian for your generosity – thank you for sharing this tea with me!

After having tried a couple of other Damn Fine Teas from Andrews & Dunham, I really wanted to try some of their earlier offerings. Jillian was so kind to send me a few! Thank you!

My reaction to most teas from Nepal is “golden” because that is the best possible descriptive term I can find to describe the flavor of it. It seemingly sparkles on the tongue, it tastes so clear and crisp and sweet and golden

This tea is no exception. A sweet, golden taste – delightful on the palate. Smooth. A nice malty taste to it.

Preparation
205 °F / 96 °C 2 min, 0 sec

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Bio

I am obsessed with tea!

I am a co-founder of the SororiTEA Sisters:
http://sororiteasisters.com

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My favorite teas are Yellow Teas with most Oolong teas at a close second. As far as “flavored” teas go, I love Earl Grey, Chocolate and Jasmine teas.

I also am intrigued by flavored teas with an unusual or unique flavor combination.

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I don’t do a whole lot of swaps anymore, however, I do occasionally sell sampler boxes. I don’t always have sampler boxes available as it depends upon how much time I have as well as packaging supplies. If you’re interested, keep an eye out or PM me and I’ll let you know when I have some posted.

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Most of the teas that I record in my notes here are going to have a fairly high rating from me. This is not because I am not discerning, but because I do not usually waste my time on drinking tea I do not care for, nor will I waste my time on writing about it.

Location

Vancouver, WA

Website

http://SororiTeaSisters.com

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