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drank Chocolate Chai by Adagio Teas
13 tasting notes

Wonderful smell to the tea itself, even before steeping. Although, it definitely has a strong cinnamon hit. I prepared this with honey and a little bit of milk, which I think helped bring some of the chocolate flavors to the surface, but the cinnamon was still quite strong. I enjoyed this, but the chocolate could have been a bit more prominent.

Boiling 3 min, 0 sec

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I’m a 30-something IT professional that’s taken an interest in tea because I don’t much care for coffee, and I wanted an alternative to sodas for my caffeine intake.

Loose-leaf teas have opened my eyes to a whole new obsession. The process of proper heating & steeping appeals to the orderly engineer side of my personality.



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