drank Rainbow Rooibos by Tealish
1320 tasting notes

Derp! As long as I’ve been drinking tea, I’ve taken it with sugar. All tea, no exceptions. That’s just how I do it. However last night, while I was making tea for myself, my wife, and loading the dishwasher, I somehow managed to forget the sugar. I’m almost to 700 tea reviews on this site and I’ve never forgotten. Derp.

That being said, it wasn’t bad! I did take a sip and wonder where the flavor had gone, and I can totally see now how people who are used to sugary drinks and taste unsweetened tea and think it tastes like lightly flavored water. I’m sure if you’re used to unsweetened tea, it’s amazing. I just needed a touch of sugar in this to be happy. But it was very good, and even though I messed it up, I enjoyed it. I will rate it next time I make it my usual way XD

Boiling 5 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



“You can forgive a murder, but never a mistake while preparing tea.” Chinese proverb

Labels? Here you go: Femme, Wife, Lesbian, Homemaker, Happy. Don’t forget tea fanatic!

My tastes in tea have changed, so I should update this as well. I find myself leaning more towards rooibos and herbals, if only for their great ability to chill in my travel mug for hours and not get weird on me. When I have time to properly brew a cuppa, I lean towards white teas (which I only steep for 30 seconds) and black teas (which only get 2-3 minutes from me). I cannot stand green teas, they’re too fiddly for my tastes. Oolongs are great, but a bit fiddly as well. However, I love watching oolongs open up in my looseleaf brewer. I’m slowly discovering mates and falling for them…there are many I look forward to trying!

So…yeah. That’s me and my tea!

Feel free to find me on twitter, my username is ladykittykat!


Scarborough, ON



Following These People

Moderator Tools

Mark as Spammer