Particularly satisfying PuErh flavour. Best on third brew this time using Yixing teapot and boiling water for about 30 seconds.
This Superior loose-leaf cooked PuErh is of excellent quality and has a classic earthiness, a very slight citrus edge on the palate and a sweet nose. It will rebrew many times of course.
Company description not available.
Pu-erh Superior GradeTealuxe
2007 Yunnan Superior Grade Pu-erh Tuocha (临沧特级银毫沱茶)PuerhShop.com
Pu ErhWiseman Tea Company
Wild Monk Sheng Pu'er (2012)Mandala Tea
Mandala "Wild Monk" Tea - Mao ChaMandala Tea
Yi Wu Shan Da Ye Sheng Bing Stone-Pressed (Yi Wu Mountain Green Puer Cake)Misty Peak Teas
2009 Late-Winter Budset YabaoVerdant Tea
Imperial Dark - Bu Lang Gong Ting 2009Mandala Tea
Mandala Noble Mark Ripe Cake - 2012Mandala Tea