Chan tea

Tea type
Herbal Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Silona
Average preparation
185 °F / 85 °C 1 min, 45 sec

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1 Tasting Note View all

  • “It really opens up on the 2-3 steeping with caramel notes that I love. very energetic tea even without the caffeine. This and milky oolong are my two favorite teas.” Read full tasting note
    93
    Silona 8 tasting notes

From Jade Leaves

Scutellaria

http://www.turtledragon.com/store/product.php?productid=16305
“Chan tea is a handcrafted infusia made from the tips of the Scutellaria plant commonly used in Chinese medicine to boost the immune system, clear heat and provide a wide spectrum ant-viral effect. Instead of using the root, this infusion is rolled from the tops of the plant which carry some of the same benefits as the root but also calm and produce a clear state of mind. The name is taken from Chan Buddhism in China where seated meditation is the primary means of obtaining enlightenment. This tea is extremely rare and is served in the Tan Jie temple outside of Beijing where it grows in the surrounding mountains. We at Jade Leaves are proud to bring a limited amount to you. It has a inty fresh vegetal flavour and gentle aroma”

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1 Tasting Note

93
8 tasting notes

It really opens up on the 2-3 steeping with caramel notes that I love.

very energetic tea even without the caffeine.

This and milky oolong are my two favorite teas.

Preparation
185 °F / 85 °C 1 min, 45 sec

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