2008 Menghai Dayi 7452 Ripe Pu Er Cake (801)
“7452” ripe Pu Er tea is one of the classic, traditional recipe in Menghai tea factory. It used to be the highest quality of ripe Pu Er tea exported to overseas.
The tea is medium-fermented, with tea buds spreaded on the surface. Bright red tea liquid with mellow & thick taste, and sweet aroma; less coarse taste compared to 7572.
Important tips: for brewing ripe Pu Er tea, the water temparature should be over 95 degrees, based on different kind of Pu Er teas.
Type of tea: Ripe Pu Er
Composition: Yunnan big leaves tea bush
N.W: 357g; G.W: 410G
Producer: Menghai Tea Factory