2010 Spring Premium Mt. Wudong Magnolia(Yu Lan Xiang) Phoenix Dan Cong Oolong(light-roasted)
Dancong Oolong tea is famous for its floral fragrance and long after sweetness. Besides, the tea soup thickness is sought-after for many heavy tea drinkers.
Yu Lang Xiang is one of the popular aroma among the ladies or Dancong beginners. Its unique, natural magnolia(Yu Lang flower) aroma and honey taste is pleasing and lingering for a long time.
Harvest time: 2010 spring
Origin: Mt. Wudong, Chaozhou, Guangdong province
Picking standard: two or three half-matured tea leaves
Shape: tight bar shaped tea leaves
Dried tea color: bloom dark brown color
Aroma: natural and fresh unique floral fragrance
Tea soup color: bright golden yellow
Taste: freshness, mellow, thickness, unique flower taste