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There aren't any tasting notes for this tea yet.
Original: Anji County, Zhejiang province
Harvest time: April 10, 2017
Picking standard: One bud with two leaves
Dried tea color: Light yellowish green color
Shape: Tight, stick shape
Aroma: Clean and special floral aroma, with light pleasing light orchid aroma
Taste: Super fresh and brisk, long-lasting sweetness and high floral aroma
Our Anji Bai Cha is from high mountain tea garden in Anji, which is picked one time in a year, to make sure its extremely high quality and thick taste. This is our ecological-friendly tea garden, which is pesticide, fertilizer-free tea garden with several small ponds, many different trees, and mountains around it. So when we send our samples to be tested in China National Institute of Tea Research, our Anji Bai Cha meets the European Standard of minimum residue level.
https://www.jkteashop.com/anji-bai-cha-p-1058.html
Company description not available.
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