Menghai Puer

Tea type
Pu-erh Tea
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Edit tea info Last updated by Katie Alberry
Average preparation
Boiling 4 min, 0 sec

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From Lupicia

Puer tea produced in Yunnan province has a sweet aftertaste and a distinctive unique aroma.

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3 Tasting Notes

15 tasting notes

What can I say? I love this tea! Still not my absolute all time favorite pu-erh, but it is really good! I disregard the brewing instructions slightly by letting it steep upwards of 7 or 8 minutes. I like it strong.

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39 tasting notes

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