Ceylon Galle Berubeula
FOP. MF number 300
A rare tea from southern Ceylon, with very handsome, golden-tipped leaves.
Superb nose, smooth taste, golden colour.
An excellent daytime tea
Measure out 2.5 g of tea
for 20 cl of pure, filtered water
Bring the water to a simmer (about 95° C)
and let the tea infuse for 5 minutes