2005 Yunnan Menghai Dayi Tight Brick Tea Raw Pu’er Tea

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
Autumn Leaf Pile, Dry Grass, Hay
Sold in
Bulk
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by juliebeth
Average preparation
205 °F / 96 °C 0 min, 30 sec 2 oz / 65 ml

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From Menghai Tea Factory (berylleb on ebay)

The tight brick tea is a tea Menghai 2005 produced a very special! The origins of the tea from the period of history to start. A particularly significant event for the tea industry in 2004, and that is the industry leader Menghai restructuring, from the change from state-owned into private companies! This is also the reason why this tea Menghai materials used so far the most rough old is the most distinctive a tea.
The tight brick tea is made from more mature tea leaves and the three grade tea leaves blended to perfection. The brick has been stored for about 8 years, the tea leaves have fermented by nature air for about 8 years, they have contained many elements which are very benefit for our health, the tea leaves has been changed into red from green. It yields a bright orange red, pure aroma and a fresh flavor with balanced sweet aftertaste.

About Menghai Tea Factory (berylleb on ebay) View company

Company description not available.

2 Tasting Notes

83
168 tasting notes

spent the morning with multiple steepings of this in the little glass gaiwan. happy-making!

Preparation
0 OZ / 0 ML

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