Organic Golden Peach Tea

Tea type
Black Fruit Blend
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by seule771
Average preparation
190 °F / 87 °C 2 min, 30 sec

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9 Tasting Notes View all

  • “A review of Golden Peach (Premium Organic) Tea by St. Dalfour Date: 09/14/2012 Company: St. Dalfour Tea Name: Golden Peach Tea (Premium Organic) Tea Type/Varietal: Black Region: Sri...” Read full tasting note
    58
    seule771 600 tasting notes
  • “How much Candy Corn is too much Candy Corn? okay okay what i meant to say is, i just ordered like $150 worth of tea from a few different companies cuz my stash is finally running low! it's very...” Read full tasting note
    shmiracles 734 tasting notes
  • “Got this for birthday from a dear friend. Once I took off the cellophane wrapping, the ripeness of sweet peaches hit my senses. I brewed up a bag in my favorite tea cup. The Ceylon tea is perfectly...” Read full tasting note
    95
    threewhales 304 tasting notes
  • “I expected a fruitier flavor considering it is organic, but maybe that's just my misconception. I've only had one other peach tea. I followed brewing time that specified strong and I loved it! I...” Read full tasting note
    orto_clare 7 tasting notes

From St. Dalfour

This is Certified, pure organic Ceylon tea. Selected and blended under the direction of the tea experts of St. Dalfour France. Enhanced by the all-natural flavor of golden peach.

Brewing instruction:
Pour boiling water (as pure as possible) over one tea bag in a cup.
Immerse tea bag for 1 minute (standard), 2 minutes (strong), 3 minutes (with milk). Remove tea bag after making tea.

About St. Dalfour View company

Company description not available.

9 Tasting Notes

58
600 tasting notes

A review of Golden Peach (Premium Organic) Tea by St. Dalfour

Date: 09/14/2012
Company: St. Dalfour
Tea Name: Golden Peach Tea (Premium Organic)
Tea Type/Varietal: Black
Region: Sri Lanka
Steeping Vessel/Amt. Leaf: Cup/tea bag
Plucking Season:
Liquor Color: golden brown/ amber
Leaf Characteristics:

  1. Steepings

1st Steeping: 2 good steeps
Water temperature: 190 Fahrenheit
Time: 3 minutes

Note: I took one tea bag and put it in my cup and add pure boiling water into the cup and leaving it to steep for a few minutes. Once done, I remove the tea bag and take in the tea’s aroma which is that of peach. Upon taste tea is very smooth and malty in taste and tea’s color is a darkish brown, in the light directly it is an amber color with the yellow dew immersing in the cups middle.

I am unsure if it is me or that the tea taste sterile because it is organic tea, I find that things that are organically made tend to be very cleanly like with that medicinal quality to it.

2nd Steeping: I would rate this second steep a 5* good tea.
Water temperature: 190 Fahrenheit
Time: 5 minutes

Note: Using the same tea bag I pour more water into my cup and leave it to steep; this time tea is still very strong but the color is lighter, seeing more of the lighter aspect of the amber, yellow/orange/brown coloring is playing in my cup. The tea’s aroma is still that of peach tea. I let it cool a bit more and removed the bag sometime later and pour it in my tea jug with some ice in the jug.

I am trying this tea as iced tea flavored water. It is nice if one just have to have flavored water and none else. The peach is ideally played with the coldness of the ice and this Ceylon tea is aptly blended with the peach when served as iced tea.

I did not like this tea when first I tried it and returning to it months later and adjusting it to my taste (although I am not an ice tea drinker), I found a way to enjoy this peach tea.

Preparation
190 °F / 87 °C 3 min, 0 sec

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734 tasting notes

How much Candy Corn is too much Candy Corn?

okay okay what i meant to say is, i just ordered like $150 worth of tea from a few different companies cuz my stash is finally running low! it’s very exciting. i’ve learned so much about tea through all the awesome samples so many of you have shared with me over the year. So now that i have room for more tea in my cupboard, it’s great to be able to confidently buy teas i know i will enjoy immensely!

idk where this tea bag came from, lingering in the bottom of a drawer in the kitchen. but it was preserved nicely. and brews rather well.

gmathis

There is ever enough candy corn.

Shmiracles

candy corn for lunch it is!!

OMGsrsly

Mmm, candy corn! :D

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95
304 tasting notes

Got this for birthday from a dear friend. Once I took off the cellophane wrapping, the ripeness of sweet peaches hit my senses. I brewed up a bag in my favorite tea cup. The Ceylon tea is perfectly balanced, no bitterness here:) and the peach comes through beautifully. All in all a very good cuppa.

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7 tasting notes

I expected a fruitier flavor considering it is organic, but maybe that’s just my misconception. I’ve only had one other peach tea.

I followed brewing time that specified strong and I loved it! I also didn’t add milk or sugar.

Preparation
2 min, 0 sec

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56
11 tasting notes

I didn’t steep it very long, but that actually was good. It had a soft, peach flavor that was pleasant. Definitely not my favorite, but I like it.

Preparation
180 °F / 82 °C 1 min, 15 sec

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