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Chai Marsala from Teas.com.au

Steepster Score 2 Ratings Rate This Tea

76/100

Chai Marsala

Black Chai Blend by Teas.com.au

It is said that a king in ancient India invented this rich black tea. Chai typically consists spices like ginger and cinnamon with black tea. Our popular Chai Marsala is an aromatic mix of cinnamon, cardamom, ginger, rose petals and black tea.

A great body-warming drink for the winter and refreshing in the summer when iced, Chai Marsala is an ideal alternative to a hot chocolate for those indulging moments.

Ingredients: Black tea (Camellia Sinensis), cinnamon, cardamom, ginger, rose, flavour

3 Tasting Notes

Kitch3ntools
75

christmas in a craft store if what this smells like and it tastes amazing!! i love it

Luthien
75
Luthien 2 tasting notes

When I was growing up, my family drank tea and coffee, both with milk, about 50-50, but I only ever drank coffee. A few years ago, I gave up coffee almost completely and found white tea, and then green tea. I still don’t go in for black teas all that much, and I hardly ever drink tea with milk.

This tea is an exception. Steep in boiling water for at least five minutes, add milk and honey, and on days like today when the cold fingers of winter first reach out to touch us I don’t miss the flavoured lattes that used to be my favourite during the colder months.

Made this up into a chaiffogato tonight: one cup very strong chai over one scoop of vanilla ice cream, stir in a dash of honey and sprinkle chocolate over the top. A bit like a very light hot chocolate.

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