Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Rachel Wyman
Average preparation
205 °F / 96 °C 4 min, 0 sec

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From The House of Tea

Ceylon tea flavored with cherries.

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2 Tasting Notes

85
10 tasting notes

After having an allergic reaction to the last tea, I wanted something fruity & black to keep me awake after taking a Benadryl. Better with milk than straight.

Preparation
205 °F / 96 °C 4 min, 0 sec

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727 tasting notes

GCTTB4

Sipdown!

I took the whole sample from the trading box and cold-brewed it in my iced tea pitcher overnight. It brewed up a lovely magenta colour, and even turned faintly pink as soon as I started pouring water over it in the first place.

I saw very little evidence of black tea or cherries, however. Most of the dry leaf was apple pieces and what looked like rosehip or cranberry. The resulting brew was quite tart, even with sugar added, and had a sort of vanilla/powder texture to it that I don’t like in my iced teas. It was pleasant enough, but my husband enjoyed it far more than I did (he had pretty much 3/4 o the pitcher before I even touched it!)

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