*December 21st Sipdown Challenge Prompt – Winter Solstice: drink your coziest tea (while comfy if possible)

I love this tea! It is one of my advent gifts from AliasHali. I thought I posted about it the first time I drank it but I think I just remember sending detailed notes to her about it.

Almond flavor is cozy and comforting to me. It gives a hug and sets the scene for a good book, a soft blanket, and breathing room in the schedule, or sipping while watching the birds outside the window, or sitting quietly while a candle flickers.

I liked this better than S&V Almond and then I wondered if my memory was fooling me. Why was this one better? What if they were the same tea from a distributor being repackaged? Would I be able to tell by sight if they were different teas?

I tipped out a bit of both teas onto saucers. They were similar, both containing bits of almond, leaf color was slightly different with one being just a tiny bit darker than the other. Then I noticed a chunk of something in this one. I picked it up and squeezed. It was a little squishy, like a raisin might be. I broke it in half and saw that it was a cherry! No wonder it has a bit of an edge over the S&V version for me.

At this point it occurred to me that I should have read the ingredients first. Ha ha! Time would have been saved but I would have missed out on the fun!

Ashman is not as big a fan of almond flavoring. He doesn’t hate it, but his heart broke just a little bit when I made an almond pound cake recently instead of a lemon one. He still ate it, mind you.

From Simpson & Vail, he prefers their Almond Sugar Cookie quite a bit over the plain Almond, which he feels is a bit “one note.” True. While he didn’t rave over this, the reception was better than for plain Almond from S&V so I think it ranks between their two almond teas that he has tried.

For me, this might be a shelf staple. Probably going on the birthday list because I don’t think this will last very long.

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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