Richard

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75
drank Royal Ceylon by Richard
1139 tasting notes

I had a tea bag version this morning. I did not expect much; I am rather sceptical to tea bag black teas. But I like Ceylon teas.

Anyway, in the mug it comes and let see. They suggest 4 minutes, I did about minute and half. The colour is quite dark, opaque with oil film. By tea bag taken out it looks it was milled very fine.

In aroma it was some kind of cheap black tea, nothing really distinctive, maybe bit malty. When it comes to taste it was much better than I ever expected! It was brewed just right, so no astringency, bitterness or another unpleasant things. It was mellow, chocolate with toffee flavours. But not overwhelming those tastes, there was always black tea based which made it really nice. I am really surprised with this one, not the best black tea I had, but certainly worth a note.

Flavors: Chocolate, Toffee

Preparation
205 °F / 96 °C 1 min, 30 sec 10 OZ / 300 ML

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65

Lots of dust remained in the foil bag, so I hope it is all gone. Well, bold tea after roasted pork sounds good. Dry tea bag smells like common black tea without any extra notes.

Scents were quite nice, bit citrusy, bit malty. Maybe jam notes, but not really much of them.

Palate is quite boring though, nothing really dominant – quite bitter and malty. It is not awfully bitter – which I enjoy, but it´s not a tea I would like to buy whole box.

Colour was clear and dark brown – it is not bad.

Flavors: Bitter, Malt

Preparation
200 °F / 93 °C 4 min, 0 sec 10 OZ / 300 ML

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69
drank Royal Green by Richard
1139 tasting notes

Suggested temperature was 100 °C for green tea? That does not sound right. So I have used about 90 °C I guess. The bag itself when dry is opaque, so I could not see the leaves. But when put in water, it became transparent. Leaves are quite nicely green, not so much brown flecks. They are about 3 milimeter long :D – but for tea bag I think they are quite big. Not just real tea dust as it is common in some other brands. As I have found out tea is from Sri Lanka, imported and packed in Russia and then I bought it here in the Czech Republic.

Anyway, to the tea; I steeped it for suggested 3 minutes nad colour is light yellow-green and apparently very clear. Aroma is of hay, grass and that is all. Taste is pretty basic, green tea. But quite fresh, without any weird tastes. Overall bit above average.

I wonder if loose leaf version uses same quality of tea.

Flavors: Grass, Hay

Preparation
195 °F / 90 °C 3 min, 15 sec 2 g 10 OZ / 300 ML

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40
drank Lord Grey by Richard
1139 tasting notes

This was disappointing.

Actually there is nothing, but temperature suggestion on foil tea bag. So I had to google, their website did not say anything too. Than I found an importer website – where was 2-6 minutes. Quite variety for black tea bag.

Anyway, in the mug it comes. As dry it smelled like fresh lemons with hints of bergamot. Pretty straightforward. While others prepared their morning coffee, I used same water (stovetop tea kettle). I think it has about 90 °C.

After three minutes steep, tea was dark, opaque and with oil spots. I thought that it is quite enough, so I took the bag out. Aroma was quite strong of crushed tea with little lemon notes. Taste – it was so bitter it was really hard to drink, with biting lemon notes. The lemon probably smooths a bit that bitterness. But overall it was unpleasant.

I am not looking forward to next three tea bags I have from this company.

Flavors: Biting, Bitter, Lemon

Preparation
195 °F / 90 °C 3 min, 0 sec 10 OZ / 300 ML

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