50 Tasting Notes

76
drank Love Tea #7 by DAVIDsTEA
50 tasting notes

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Flavors: Chocolate, Rose

Preparation
165 °F / 73 °C 1 min, 45 sec 1 tsp 10 OZ / 300 ML

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55
drank Bubbie's Baklava by DAVIDsTEA
50 tasting notes

I immediately picked up an apple scent when sniffing the dry leaves and while sipping. Flavour wise, it’s very weak. There are similar and better versions of this out there! ahem Forever Nuts

Flavors: Apple, Cinnamon, Walnut

Preparation
190 °F / 87 °C 5 min, 0 sec 2 tsp 17 OZ / 500 ML

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93

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93

A favourite of mine. Creamy, sweet, and perfect. Definitely need to get a tin of this. The best part is that you can keep re-steeping it a few times after the initial steep and it’s still good.

Flavors: Creamy

Preparation
185 °F / 85 °C 8 min or more 2 tsp 17 OZ / 500 ML

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84
drank Forever Nuts by DAVIDsTEA
50 tasting notes

I don’t think there’s anyone that doesn’t like this tea (unless you’re allergic :( ). It’s the perfect cup that you’d want to cozy up with on a cool day. Nutty, warm, and slightly sweet. Love that it turns into this beautiful pink color.

There’s a reason why it’s a staple!

Flavors: Cinnamon, Fruity, Nuts, Sweet

Preparation
195 °F / 90 °C 8 min or more 3 tsp 17 OZ / 500 ML

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40
drank Vanilla Chai by DAVIDsTEA
50 tasting notes

I love Chai. I love Vanilla. Put them together? OK!!
I’ve never had this one before and from dry leaf it smelt promising. I brought it with me to school today after happily opening my advent calendar flap. Oversteeping might have had something to do with my experience with this tea but even then so it wasn’t as great tasting. There was Chai, and there was Vanilla. There was also a really strong licorice scent to it and I’m not a fan of licorice so that must have also factored into this test.

One of my classmates described it the best because he said it smelt like cough syrup.

Flavors: Licorice, Vanilla

Preparation
165 °F / 73 °C 6 min, 0 sec 3 tsp 17 OZ / 500 ML

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81
drank Mango Lassi by DAVIDsTEA
50 tasting notes

When I found out that this one was being pulled from shelves, I made sure I tried whatever I had left of this tea for potential stocking up purposes. This tea is definitely yummy! I had it straight and enjoyed the vanilla and mango scents very much. I can tell it would be great iced but I’m not sure if it’s tin worthy. I have very limited space and even though it’s good. I’m not too big on mangoes in tea.

Flavors: Mango, Vanilla

Preparation
Boiling 5 min, 15 sec 5 tsp 15 OZ / 450 ML

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94
drank Chocolate Macaroon by DAVIDsTEA
50 tasting notes

I LOVE THIS ONE. It tastes like it smells. This tea doesn’t need additional sweetener. It’s great as it is. Will be on my wish list!

Flavors: Chocolate, Coconut

Preparation
205 °F / 96 °C 4 min, 0 sec 3 tsp 14 OZ / 400 ML

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90

If you love Jasmine, then you’ll love this. This one’s particularly special to me because it was discovered with together with my mom.
It’s got everything you want in a green tea but with an addition of Jasmine.

Flavors: Floral, Jasmine, Smooth

Preparation
170 °F / 76 °C 2 min, 15 sec 3 tsp 10 OZ / 300 ML

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82
drank Nepal Black by DAVIDsTEA
50 tasting notes

I might have over steeped this one. Upon first taste I was greeted with a slight bitter kick but I was surprised by it’s immediate honey and rich but smooth taste. It’d be a good staple if I didn’t have a bunch of other Black teas to get through!

Flavors: Honey

Preparation
200 °F / 93 °C 4 min, 30 sec 3 tsp 17 OZ / 500 ML

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Profile

Bio

A casual tea consumer that typically enjoys plain teas (sencha/genmaicha green tea is a daily must have) and the occasional chai and london fogs but is willing to discover new flavors.

All thanks to DAVIDsTEA, I’ve rediscovered how fun tea consumption can be! So now I’m using Steepster as my own personal tea diary.

I usually try flavored teas straight first and then in a soy/almond latte with a tiny bit of sweetener (agave or honey). If it’s a fruit type tea, then after the initial straight taste test, I’d do it iced with a bit of sweetener.

My Aerolatte is my favorite tea tool. It’s cow printed too!

I am; A bunny mama, An animal lover, a plant eater, Paper crafter and a nurse.

Location

Vancouver, British Columbia, Canada

Website

http://www.twitter.com/juwelly

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