I’ve had this matcha before but it’s been three years, so the refresher was very welcome!
I’m not sure if the formula has changed or just my tastes but this was much, much better than I remembered it tasting – so fresh and crisp with a punch of cooling menthol peppermint on the finish. I felt the chill as I exhaled, and I loved it!
I ended up mixing myself up a cup of this, cardamom matcha, and cinnamon matcha in equal thirds – it tastes like Spruce! Very interesting combination of flavours that I enjoyed deeply. Now I find myself strongly craving a spruce or fir flavoured matcha that’s more “properly” put together – am I alone in thinking that would taste good?