Mint Matcha

Tea type
Matcha Tea
Ingredients
Not available
Flavors
Mint
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
175 °F / 79 °C 8 oz / 236 ml

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6 Tasting Notes View all

From 3 Leaf Tea

TASTING NOTES:
Crisp, Invigorating, Fresh

We took our premium grade matcha and infused it with crisp, fresh mint. Perfect for drinking hot or iced.

INGREDIENTS:
Premium grade matcha infused with natural mint flavor.

About 3 Leaf Tea View company

Company description not available.

6 Tasting Notes

60
6283 tasting notes

I got this in a Sipsby box and thought I could sort of recreate a tangerine mojito I had at a restaurant in Toronto. I did this by putting this matcha in tangerine lemonade except I got no mint that way. So, I tried the matcha just in water and basically it tasted like grass. This just wasn’t great.

Check out my full review here: http://sororiteasisters.com/2019/01/29/mint-matcha-from-3-leaf/

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75
13512 tasting notes

This one was also from this afternoon. I haven’t had matcha in an eternity, so made this one in to a latte. Overall as a result this one was totally fine. I probably should have had it straight but flavoured matcha for me was always more about lattes and smoothies :) Thanks VariaTEA!

Final Count: 39

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80
100 tasting notes

Good matcha, I like the mint flavor. It is unsweetened which is nice.

Flavors: Mint

Preparation
175 °F / 79 °C 1 tsp 8 OZ / 236 ML

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78
12930 tasting notes

I’ve had this matcha before but it’s been three years, so the refresher was very welcome!

I’m not sure if the formula has changed or just my tastes but this was much, much better than I remembered it tasting – so fresh and crisp with a punch of cooling menthol peppermint on the finish. I felt the chill as I exhaled, and I loved it!

I ended up mixing myself up a cup of this, cardamom matcha, and cinnamon matcha in equal thirds – it tastes like Spruce! Very interesting combination of flavours that I enjoyed deeply. Now I find myself strongly craving a spruce or fir flavoured matcha that’s more “properly” put together – am I alone in thinking that would taste good?

Leafhopper

I might drink that, though I’d be more interested in a tea with fir/spruce pieces in it, which I think some vendors have sold at some point.

Roswell Strange

Yeah, I have a few teas with cedar and a few with pine/fir – they’re really delicious, imo. Really make you feel immersed in nature, in the best way.

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