Here is my lime tea for National Mojito Day! This one is prepared cold brew, with leaf that has been steeping in my cold brew bottle overnight.
I really liked the dry leaf aroma of this tea, which had a nice sweeter blueberry scent juxtaposed with a tart citrusy scent — on the nose, the citrus aroma leaned more toward lemon than lime to me, though. Brewed, the tea has a nice red color from the hibiscus, and I’m getting a stronger lime note in the aroma, quite zesty.
In flavor, that zesty lime peel note is quite strong, with that tart/tangy bite that I personally enjoy. Getting notes of both fresh squeezed lime juice and lime zest, though toward the end of the sip the lemony flavor of the lemongrass is more prominent. While I could smell the blueberry on the dry leaf, I’m having a hard time tasting it against the zestier lime; there is a faint note late in the sip and aftertaste, but it is still too subtle. I’m really enjoying this tea (I don’t have a lot of lime teas and the lime flavor is very bright and juicy here!) though I do wish the blueberry were a bit more dominant, creating a sweeter counter-balance to the tarter citrus. On my next cold brew bottle I may try adding just a touch of sweetener to see if that helps bring out the blueberry note more. But even as “just a lime tea,” I’m really enjoying this!
Flavors: Blueberry, Citrus, Citrus Zest, Hay, Lemon, Lime, Tangy, Tart