“This is what I was remembering when I accidentally put part of this review on another tea! I really enjoyed this sachet. Definitely coconut and definitely almond, neither fakey. I put a tiny dab of...” Read full tasting note
“Mixed feelings about this one. The flavors are overpowering for me in the jar, but not so when I brew it hot. It’s very marzipan-y, and not quite as astringent as I expected. Like some other...” Read full tasting note
“I shared two pots of two Saturday with Superanna, hubby, and ChelseaR. Everyone liked it – even hubby who doesn’t do much black tea. It is very sweet and smooth for an Assam, but the more you...” Read full tasting note
“This is one of my favourite teas right now! (It’s right up there with Rishi Tropical Coconut, my other current favourite.) The Paromi scent reminds me of fresh almond croissants in a bakery. The...” Read full tasting note
Coconut Almond is a tea-cation – a getaway without taking a step. It’s a great alternative to your morning coffee or afternoon interlude – and just as satisfying as any dessert, without the calories or guilt.
Hand-picked Assam black tea from the Nahorhabi tea estate in North India provides the strong base of this savory blend. California almonds deliver a distinctive nutty flavor while slices of sweet coconut from Indonesia add a subtle layer of complexity. South Asia meets West Coast in this aromatic elixir.
Ingredients:
black tea, coconut, almond, natural coconut and almond essence
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