Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by teevogel
Average preparation
205 °F / 96 °C 2 min, 0 sec 8 oz / 236 ml

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3 Tasting Notes View all

  • “I’m currently experimenting a bit with this since I need to empty the tin since it’s rather old(the tea, not the tin). <Now seems like a good time to retrieve and store the english description,...” Read full tasting note
  • “Thank you Marzipan for sending a sample to me. I drank this tonight while I was making dinner: “grilled” chicken and rice pilaf with peas and carrots http://instagram.com/p/ri8qCUw05r/ This is...” Read full tasting note
    83
  • “Second tea of the day, and it will probably also be the third. This is part of TeaGschwendner’s “Aroma” line, and it doesn’t disappoint. It’s one of those teas that has me making “mmm” sounds...” Read full tasting note

From TeaGschwendner

Das Aroma feinster Vanille macht diesen Tee zu einem kostbaren Genuss.

Zutaten: Schwarze Tees aus China, Ceylon und Indien, Vanillestückchen, Aroma.

Zubereitungstipp: 12 g Teeblätter (ca. 7 gestrichene Teelamaß) auf 1 Liter gefiltertes bzw. weiches kochendes Wasser; 2 Min. ziehen lassen; schmeckt auch gesüßt mit weißem Kandis.

About TeaGschwendner View company

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3 Tasting Notes

12 tasting notes

I’m currently experimenting a bit with this since I need to empty the tin since it’s rather old(the tea, not the tin).
<Now seems like a good time to retrieve and store the english description, to add when my account is old enough:
The deep rich aroma of Madagascar vanilla makes for a velvety smooth, naturally sweetened tea that is excellent hot or iced.

Ingredients: Black tea from China, Sri Lanka and India, vanilla bean pieces and flavor.

Preparation: One heaping teaspoon per 8oz cup of filtered, boiling water. Allow to brew 2 minutes.>

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83
294 tasting notes

Thank you Marzipan for sending a sample to me. I drank this tonight while I was making dinner: “grilled” chicken and rice pilaf with peas and carrots
http://instagram.com/p/ri8qCUw05r/
This is nice. Sweet, creamy and vanilla. I already have a couple new favorite vanilla teas (Capital Tea Ltd and WP GO), but this was still good. Thanks again Marzipan.

Preparation
205 °F / 96 °C 2 min, 0 sec 1 tsp 8 OZ / 236 ML

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424 tasting notes

Second tea of the day, and it will probably also be the third. This is part of TeaGschwendner’s “Aroma” line, and it doesn’t disappoint. It’s one of those teas that has me making “mmm” sounds each time I take a drink. It’s probably quite annoying but who cares. It is really nicely balanced and the vanilla flavor tastes natural.

I’m enjoying it while watching my weekly dose of trash TV (The Bachelorette) and working.

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