Pumpkin Spice Chai

A Black Chai Blend from


65 / 100

Calculated from 5 Ratings
Tea type
Black Chai Blend
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Black Pepper, Cinnamon, Cloves, Natural Pumpkin Spice Flavor, Nutmeg, Pumpkin, Spices, Astringent, Bitter, Clove, Ginger, Sweet
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Loose Leaf
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Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 200 °F / 93 °C
Use 3 g of tea
Steep for 5 min, 0 sec
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17 Tasting Notes View all

“This is my very first pumpkin flavored tea. hehe (Thank you Cameron B.!) and I seriously over-steeped it… Like by an hour. lol It’s good though. I saw some poor reviews but it tastes like pumpkin...” Read full tasting note
“Home – 6:00 PM Another one from The Tea Spot. This must have been the one I placed the order for, as I have a full 100g or so of it. I really love that they use whole allspice in this blend, it’s...” Read full tasting note
“In general, I prefer my tea unadorned, but like all chai’s, I don’t care much for it unless I add a little maple syrup and some form of creamer/milk (in my case, coconut milk. It’s not pretty, but...” Read full tasting note
“This was undrinkable for me. I usually don’t like pumpkin spice anyway so maybe that was it but had to throw it down the sink.” Read full tasting note


Our NEW seasonal Pumpkin Spice Chai may soon become your favorite tea to look forward to each Fall! This chai blend boasts a perfectly-balanced full leaf Assam black tea base with cinnamon, clove, cardamom, allspice, and pumpkin flavor to get you warmed up for Fall. This tea makes an amazing pumpkin latte with the simple addition of steamed milk. This seasonal treat will have you jumping in piles of rainbow-colored leaves in no time!

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