81
drank Momoko by Lupicia
526 tasting notes

Today was a long annoying day. I really needed a tea break. This tea came to my rescue! I made sure to be more careful with the water to leaf ratio than I had been a couple days ago with the Happiness tea.

Oh, yum yum yummy yum! This tea is floral, fruity, and oh so sugary sweet. Delicious! Delish-ioso! So so good! Plus, it re-steeps exceedingly well. It really helped me through the day. I’m upping the rating again, this time from 77 to 81.

If you haven’t tried this yet and enjoy sweet, flavored green teas, add this to your shopping list while it’s still in season! It comes around in the springtime, and I highly recommend it. It keeps well over long periods of time in your cupboard too, which is a definite plus.

See my other notes for a more descriptive play-by-play…

Preparation
200 °F / 93 °C 1 min, 30 sec

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Entering the sweet blissful world of tea aromas!

Having discovered this website at the end of July 2011, I’m so excited to share my tea adventures with all of you! I grew up with my grandmother serving Twining’s English Breakfast with cream and sugar.

But on a trip to Seattle in 2010, I stumbled into a Chinese teashop and tried my first oolong tea. I was forever changed! I embarked on a startling new love for green and white teas.

With a world of teas to discover, I was inspired to keep a tea journal to record my thoughts and new favorites. Let’s get brewing!


My ratings are completely subjective and 100% my opinion. All ratings are given in relation to each other (ie. teas are rated in the order of my enjoyment of them). Therefore, my ratings will constantly change as I try more teas.


I love swapping!!! If you see something in my cupboard you’d like to try, just send me a message. If you’d like to trade, anything on my shopping list will do or feel free to send something else entirely. I’m willing to try almost anything (although I’m not really a fan of honeybush, red rooibos, pu’erh, Lapsang Souchong, & banana-flavored teas).

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Maryland, USA

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