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Bought this on-sale at the Old Fashioned Foods, not sure how “old fashioned” chai latte mix is, really.

It’s not bad in a pinch, when you’re craving a chai latte, but don’t want to go through the trouble of boiling up tea, spices, + milk on the stove for 10 minutes. I agree with others that it’s rather sweet, so much so that I added extra milk just to mellow it out a bit. Not getting any of that strange aftertaste that people keep mentioning…

Preparation
Boiling 8 min or more

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Hi there! I am a big fan of tea in it’s many forms: white, green, black, red, herbal, etc. Since the removal of my gallbladder I am finding I sway more towards straight teas, such as black or oolong, and dessert-like teas.

I hope you find my reviews helpful…

SWAP LIST:
Organic Ever Green (4 tsp) • DAVIDsTEA
Dragonwell • DAVIDsTEA
Mint Julep (15g) • DAVIDsTEA
Choconut Oolong (25g) • DAVIDsTEA

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http://worseforwear.blogspot.com

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