79
drank Ti Kuan Yin by Adagio Teas
357 tasting notes

I’m just falling further and further in love with oolongs. I wasn’t so sure about this one at first: the dry leaf smell seemed lacking in that “veggie-oolongish” area. First steep was pretty darn mellow in what I’m used to (not the asparaguspalooza experience). Second steep I thought, hmmm…I still dunno. Maybe I had too high of an expectation for this one. Third steep: Hellooo mouth happiness! I wish that I had the perfect phrase for what oolongs do to me. They’re like a snuggie for my soul, and a party for my mouth.

I don’t think that I’ll reorder this one – it’s fine, but I have my eyes set on my next oolong order coming from Life in Teacup – I’ve read stellar reviews of their oolongs and I’m dying to experience them. I just have promised myself that I will have my tea temp issues under control before I place that order. And I want to get a gaiwan too. Tee-hee! NE

Preparation
200 °F / 93 °C 4 min, 0 sec

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Bio

Proud all-around nerd, crafter, and brand-new Assistant Library Director. Give me an engrossing book and a wonderful cup of tea and I’m in heaven.

After being a barista for almost a decade it wasn’t until 2010 that I discovered loose leaf tea. Now I’m hooked.

How I use Steepster has been evolving since I joined. Yes, I use it for my personal “to buy or not to buy” info, but I’m enough of a goofball that I hope it can amuse others more often than not.

I’ve also started to become anal about my tea (times and temps). That’s surprised me. I finally realized that I should respect the leaves like I used to respect the beans. I also take my tea plain unless otherwise noted.

There’s really nothing remarkable or noteworthy of how I rate teas. I do take it a tiny further step to help clarify the muddled middle grounds for myself. TG is a definite repurchase. Anything below that is less and less likely.

TG=Teagasm
NE=Nice Enough
M=Meh
GA=Gods-Awful

Location

Midwest, USA

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