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Cornfields Shu Tuocha from Verdant Tea
95

We are finally getting rain! There are about 8 fires right now about an hour from my parents home in Minnesota. It was so dry fires were being started from weird things, like lawn mowers. After this rain dumping it should be much better! Tonight we may even get 1-3 inches of snow!! (happy dance) We didn’t get much snow last year. If its going to be cold, may as well have snow to make it fun!

I’m glad I waited for a chilly rainy day to try this. It is perfect for my mood! It is absolutely delicious!
I can’t believe how much corn I taste in this. It is savory, woodsy, brothy, and leaves a tingly aftertaste. This is only the third puerh I’ve ever tasted, and so far it’s my favorite!

I highly recommend this tea to puerh newbies like myself. As far away from fishy as you can get, and not really earthy either.

Note: rinsed twice according to Verdants instructions.

People who liked this

Invader Zim
TeaEqualsBliss
JC
Spoonvonstup
ashmanra
LiberTEAS
Angrboda
TheTeaFairy
chrine

Comments

LiberTEAS
LiberTEAS 2012-10-03 16:53:31 -0400

This is one of the best pu-erh I’ve tried. I can’t get over how it tastes like corn, and it’s so good. I would have never thought that corn would make a tasty tea … LOL but it does!

Rellybob
Rellybob 2012-10-03 17:26:19 -0400

Agreed! So good!

Invader Zim
Invader Zim 2012-10-03 18:24:46 -0400

I have a sample of this and have yet to try it. Today was a puerh day too but I was trying out the two Banzhang puerhs I had from Verdant. Next will definitely be this one!

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Profile

Bio

I love tea. I first tasted loose leaf when my grandpa brought some back from Russia and I remember just savoring it. Not sure what kind it was; all I remember is that it was loose leaf and it was good. =)

I really enjoy oolong, jasmine tea, green tea, and white tea. I have been getting more into black tea, especially those with chocolate notes! Also, chai is a constant favorite.

As far as tisanes go, I enjoy chamomile and occasionally a mint. I am interested to try rooibus and honey bush. I do prefer teas without artificial flavoring but I’m willing to try most things.

I know next to nothing about puerh, but I like what I have tried so far.

I am consistently amazed at the flavors contained in one leaf. I am on a quest to discover all of them! Slowly, though. Good tea is expensive. :P

Other things I enjoy: Books. My family. Truth. Campfires. Animal Rescue. Gardening. Sushi. Mountain biking. Documentaries. Trees. Music. Culture. Sour cream raisin pie. Not necessarily in that order. :P

Location

North Dakota

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