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35
drank Dragon Pearls by DAVIDsTEA
245 tasting notes

I feel like I’m drinking flowers. Haha
I don’t drink much plain green tea. It’s just not my thing, especially after a few times of having it and making it bitter. Bleck.

So, for this one, I very carefully followed the instructions. Realistically, this tea did turn out nice. It is not bitter or too strong. That jasmine flavour is definitely there. I’m not too sure if the green tea part is there or not, but the jasmine is. And I think it’s the jasmine being so strong that is making me feel as though I’m drinking flowers.

I’m enjoying this one as a change, but I know I wouldn’t stock up on this one. It’s nothing against the tea itself, it’s just not my cup of tea as they say.

Preparation
180 °F / 82 °C 3 min, 0 sec

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Bio

My love of tea didn’t start until a few years after highschool, when a friend of mine made me an Orange Pekoe tea with milk and sugar. It was like drinking sweet nectar from heaven. Ever since then, I’ve been hooked.

Since then, I’ve branched out to embrace different flavours and kinds of tea.

There’s no question in my mind that loose leaf tea is the way to go. Absolutely NOTHING compares to it. I do have the odd bagged tea but I definitely prefer loose.

I would have to say, my favourite kinds are (in no particular order): black, herbal and rooibos (definitely prefer the green to red, but will drink the red too).

White and green teas I find tricky. I’ve definitely started to love them, but I have to be careful I don’t overdue it and that I don’t oversteep.

I drink tea every single day. I absolutely love it. I can’t image my life without it.

I don’t log every time I drink a tea as I don’t want to spam everyone with tons of duplicate loggings, but I will log when I have a new tea, which happens on a regular basis and when I do a SIPDOWN! :D

Keep Calm and Put The Kettle On!

Location

Ontario, Canada

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