GT's Kombucha

Recent Tasting Notes

drank Grape Chia by GT's Kombucha
315 tasting notes

Oooooo my God, this is delicious! It has seeds in it, so it’s a bit like drinking a strawberry, although it doesn’t taste like strawberry- It tastes like concord grape juice with seeds and a hint of kombucha’s effervescence. Very unique experience, this.

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70
drank Gingerberry by GT's Kombucha
315 tasting notes

I was craving kombucha today. I think I really just needed something cold, relaxing, and healthy in my life. I love my current job, but it does require a LOT of standing. And the weather has been driving me mad lately. Dry heat, I can handle. Suffocating humidity for days on end, not so much…

But anyway, to the tea. This is my favorite flavor of kombucha that I’ve had so far. I think the tart-sweet blueberry juice and the sharp ginger mix well together, and the acidity of the kombucha itself makes for a very lively and fizzy drink.

The experience of drinking kombucha does take some getting used to, but once you know what to expect, it kind of grows on you (ha). It also has the added benefit of making me sleepy and relaxed. I think it’s the trace amounts of alcohol that the fermentation process leaves behind. Fine by me. It’s good for a healthy treat every now and then.

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70
drank Gingerberry by GT's Kombucha
315 tasting notes

I like this one better than the Trilogy one. The blueberry sweetens out the sharpness of the ginger and the kombucha’s vinegar-esque taste. Much more mild and rounded-out in flavor.

I think I’m fascinated with kombucha because it’s such a weird food. And it relaxes the hell out of me, like a beer would, except that it’s much more interesting and healthy than a beer. Plus, I don’t end up paying “sin taxes” on kombucha, like I would with an alcoholic beverage.

I should probably just start my own SCOBY operation, because buying the bottled stuff from the store is threatening to break the bank.

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