I really cannot leave well enough alone in the kitchen! I’m desperately tired this afternoon, so a match smoothie is in order. I’m returning to the boysenberry matcha peach smoothie with some vanilla yogurt added, but this time I threw in a small handful of frozen raspberries too! It’s turned out a really pretty mauve with tiny flecks of raspberry and peach. And before you start to think I’ve killed whatever matcha flavor was there, don’t worry. The matcha is still noticeable and provides a nice depth to the smoothie.

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I’m an American-Australian living in Sydney with my Aussie husband, very active toddler girl and bouncing baby boy. I need tea to get me just to Lil’ Man’s morning nap, let alone the rest of the day. I’m a newbie to the world of pure teas (and loving every sip of it!), having delighted in flavored teas and blends for years. The hardest part seems to be getting the teas to Australia without exorbitant shipping costs.


Sydney, Australia



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